Filter & Drip coffee
Handgebrüht oder Filter-Maschine
Handgebrüht oder Filter-Maschine
The “Treibstoff” from Fürth exhibits a refined flavour profile.
As a filter coffee, it is full-bodied and multi-faceted.
As an espresso a delicious fruit bomb which is extremely popular with our customers that enjoy milk based coffees.
Relaxation and pure enjoyment: Close your eyes and enjoy your coffee on the terrace of Villa Verdin with lovely views of Lake Millstätter, Carinthia.
"Caffè vom See" is now available from us. This 100% Arabica blend from Uganda and Indonesian rewards with a spicy intensity. A perfect blend of Italian and Austrian coffee culture.
Also great as a filter give it a try in the Chemex!
"Freistadt" from Suchan is a great all-rounder: Suitable as a fruity, full bodied espresso and can also be enjoyed as a balanced filter coffee.
Good decaf doesn’t come easy
The Columbian Silver is a super solid chocolaty and nutty decaf coffee
This particular coffee is decaffeinated using the CO² process: A complex method that is biologically and chemically free and causes comparatively little loss of taste.
Coffee from Peru, using the CO² process exibiting nutty and chocolaty flavours - certainly a coffee that you can enjoy in the evening.
As with the Columbian Silver, it is decaffeinated using the CO² process : a complex method that is biologically and chemically free and causes comparatively little loss of taste.
Yellow Bourbon Natural, grown and harvested at an altitude of 1,200 metres above sea level.
Letícia has a mild character and reminds us of dark chocolate or Nutella.
As an espresso the chocolate notes are more pronounced would also suit a filter preparation whereby more of the nutty aromas shine through.
Filter coffee: Chemex, V60, Aeropres, Moccamaster, Karlsbader?
With the 4 different varieties in our tasting set you are able to discover your favourite.
The following varieties are currently included:
Gori - Lampocoy
Suchan - Freistadt
Fürth - Santa Lucia Brasilien
Caffè vom See
Compilation updated on: 24.4.2018
Filterkaffee ist wieder im Trend! Es gibt so viele wunderbare Zubereitungsmethoden: Handfilter, Chemex, Karlsbader Kanne, French Press, usw.
Richtig zubereiten entlockt diese Zubereitung dem Mahlgut soviele Geschmacksstoffe, wie keine andere Zubereitung. Voraussetzung für eine gute Tasse ist natürlich eine qualitativ hochwertige Bohne.
Die Sorten hier sind speziell für Filterkaffee ausgewählt und geröstet.